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Autori: Cvetkovic Biljana R

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Naslov The chemical characterisation of nettle (Urtica dioica L.) seed oil (Article; Early Access)
Autori Mitrovic Jelena Z  Nikolic Nada C Ristic Ivan S  Karabegovic Ivana T  Savic Sasa R Simurina Olivera D  Cvetkovic Biljana R  Pesic Mirjana B  
Info NATURAL PRODUCT RESEARCH, (2023), vol. br. , str. -
Projekat Ministry of Education, Science and Technological Development of Republic of Serbia [451-03-47/2023-01/200133]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science  
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Naslov The chemical characterisation of nettle (Urtica dioica L.) seed oil (Article)
Autori Mitrovic Jelena Nikolic Nada C Ristic Ivan S  Karabegovic Ivana T  Savic Sasa R Simurina Olivera D  Cvetkovic Biljana R  Pesic Mirjana B  
Info NATURAL PRODUCT RESEARCH, (2023), vol. br. , str. -
Projekat Ministry of Education, Science and Technological Development of Republic of Serbia, Scientific Research Funding Program [451-03-47/2023-01/200133]
Ispravka Web of Science   Članak   Elečas   Rang časopisa  
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Naslov Can Pumpkin Save us of Doxorubicin Induced Cardiotoxicity? (Article)
Autori Bosanac Milana  Amidzic Jelena P  Stefanovic Maja Z Radic Jelena P Kolarov-Bjelobrk Ivana N Janicic Stefan Gojkovic Zdenka Lazic Bojana Djokanovic Dejan Misan Aleksandra C  Cvetkovic Biljana R  Stupar Alena  Martic Nikola B Andrejic-Visnjic Bojana M  
Info INTERNATIONAL JOURNAL OF MORPHOLOGY, (2023), vol. 41 br. 1, str. 231-236
Projekat Autonomous Province of Vojvodina [142-451-2543/2021-02]
Ispravka Web of Science   Elečas   Rang časopisa   Citati: Web of Science  
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Naslov Analysis of antioxidant potential of fruit and vegetable juices available in Serbian markets (Article; Early Access)
Autori Seregelj Vanja N  Tumbas-Saponjac Vesna T Pezo Lato L  Kojic Jovana S Cvetkovic Biljana R  Ilic Nebojsa M  
Info FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL, (2023), vol. br. , str. -
Projekat Ministarstvo Prosvete, Nauke i Tehnoloskog Razvoja [451-03-9/2021-14/200134, 451-03-9/2021-14/20022]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati:
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Naslov Physical Activity, Eating Habits and Mental Health during COVID-19 Lockdown Period in Serbian Adolescents (Article)
Autori Djordjic Visnja  Cvetkovic Milan Popovic Boris K  Radanovic Danilo  Lazic Milica S  Cvetkovic Biljana R  Andrasic Slobodan Buisic Svetlana B Markovic Miroslav 
Info HEALTHCARE, (2022), vol. 10 br. 5, str. -
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Bioaccessibility and uptake by Caco-2 cells of carotenoids from cereal-based products enriched with butternut squash (Cucurbita moschata L.) (Article)
Autori Rosul Milana Djeric Natasa Misan Aleksandra C  Pojic Milica M  Simurina Olivera D  Halimi Charlotte Nowicki Marion Cvetkovic Biljana R  Mandic Anamarija I Reboul Emmanuelle 
Info FOOD CHEMISTRY, (2022), vol. 385 br. , str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-9/2022-14/200222]; Science Fund of the Republic of Serbia, PROMIS [6060592]; French Ministry of higher education, research and innovation (Exchange program Hubert Curien Pavle Savic 2018-2019); COST Action "European network to advance carotenoid research and applications in agro-food and health" EUROCAROTEN - COST [CA15136]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Nutrition and Physical Activity Behavior in 11-14-Year-Old Schoolchildren in Serbia (Article)
Autori Cvetkovic Biljana R  Cvetkovic Milan Petrusic Tanja Djordjic Visnja  Bubanj Sasa R  Popovic Boris K  Andrasic Slobodan Buisic Svetlana B Bogataj Spela 
Info CHILDREN-BASEL, (2021), vol. 8 br. 8, str. -
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Shelf-life study of osmodehydrated white cabbage packaged in modified atmosphere: A mathematical approach (Article)
Autori Cvetkovic Biljana R  Pezo Lato L  Suput Danijela Z  Loncar Biljana Lj  Simurina Olivera D  Filipcev Bojana V Jevtic-Mucibabic Rada C 
Info JOURNAL OF APPLIED BOTANY AND FOOD QUALITY, (2021), vol. 94 br. , str. 47-52
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200222]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Application of lyophilized plum pomace as a functional ingredient in a plum spread: Optimizing texture, colour and phenol antioxidants by ANN modelling (Article)
Autori Bajic Aleksandra R Pezo Lato L  Stupar Alena  Filipcev Bojana V Cvetkovic Biljana R  Tepic-Horecki Aleksandra N Mastilovic Jasna S  
Info LWT-FOOD SCIENCE AND TECHNOLOGY, (2020), vol. 130 br. , str. -
Projekat Ministry of Education, Science and Technological Development (Serbia) under the Agreement on the Implementation and Financing of Research of the Institute of Food Technology [451-03-68/2020-14/200222]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov The effects of osmotic dehydration of white cabbage on polyphenols and mineral content (Article)
Autori Cvetkovic Biljana R  Pezo Lato L  Misan Aleksandra C  Mastilovic Jasna S  Kevresan Zarko S  Ilic Nebojsa M  Filipcev Bojana V 
Info LWT-FOOD SCIENCE AND TECHNOLOGY, (2019), vol. 110 br. , str. 332-337
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [TR-31055 2011-2018, III- 46001 2011-2018]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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